(1).Yuqi Yang, Yujing Sun, Tao Zhang, Bruce R. Hamaker, Ming Miao*. Insights into the catalytic properties of 4,3-α-glucanotransferase to guide the biofabrication of α-glucans with low digestibility [J]. Food & Function, 2024, 16: 8274-8285.

(2).Yuqi Yang, Yujing Sun, Tao Zhang, Bruce R. Hamaker, Ming Miao*. Biofabrication, structure, and functional characteristics of a reuteran-like glucan with low digestibility [J].Carbohydrate Polymers, 2023, 305: 120447.

(3).Yuqi Yang, Xinqi Zhao, Tao Zhang, Bruce R. Hamaker, Ming Miao*. Development of a novel starch-based dietary fiber using glucanotransferase [J]. Food & Function, 2021, 12: 5745-5754.

(4).Yuqi Yang, Yajun Ma, Xiuting Hu, Steve W. Cui, Tao Zhang, Ming Miao*. Reuteransucrase-catalytic kinetic modeling and functional characteristics for novel prebiotic gluco-oligomers [J]. Food & Function, 2020, 11: 7037-7047.

(5).Gang Chen, Zhao-Xi Wang, Yuqi Yang, Yungao Li, Tao Zhang, Songying Ouyang, Liang Zhang, Yang Chen, Xinglin Ruan, Ming Miao*. Elucidation of the mechanism underlying the sequential catalysis of inulin by fructotransferase [J]. International Journal of Biological Macromolecules, 2024, 277, 134446.

(6).Xiuting Hu, Liping Song,Yuqi Yang, Zhengyu Jin, Ming Miao*. Synthesis of potential prebiotic α-glucooligosaccharides using microbial glucansucrase and their in vitro fecal fermentation [J]. Food & Function, 2020, 11: 1672.