2016 Chinese Delicacy DIY Workshop Moon Cakes and Dumplings
Release Time:2016-09-22         Page Views:         Unit:

Dear international scholars and foreign teachers,

Have you ever tried to make genuine Chinese delicacies? If not, this is an opportunity not to be missed! On September 22nd, bring your family and join us to make and taste your first DIY moon cakes and dumplings!

 Moon cakes are must-eat dessert during the Chinese Mid-Autumn Festival. Their sweet taste and round shape represent a happy family reunion on the day of the full moon.

 Dumplings, originating from Northern China, are especiallyserved during the Winter Solstice and Spring Festival, representing warmth and reunion.

Time: 3:00-6:00p.m., Thursday, September 22

Location: Westlake Hotel Lobby, SCUT, Wushan Campus


 Teaching and Making:

 Cantonese-style Moon Cakes


 Dumpling Dinner

Please let us know by September 14th how many of your family members will attend this workshop. Transportation will be provided for teachers located at University Town.

Contact me if you have any questions:

Susan, 87114827, scutsusan@qq.com

International Scholars Office

South China University of Technology


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